Dietary Requirements

The menu at the Arc of Iris is quite flexible with our ingredients for those who have vegetarian, gluten free, dairy free or vegan diets. Please discuss your preferences/needs with our staff who will be happy to advise.

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Small Plates (Anytime)

Beetroot, Carrot and Blue Cheese Salad $9
Homemade Garlic Bread $9
Warm Olives, Dukkha and fresh Bread $11
Fried Polenta with Sage Butter $9
Radicchio, Peach and Fennel, with White Tea and Orange Dressing $9
Roasted Bone Marrow with Parsley Puree, Salted Butter and Bread $16­­­
Hand Cut Wedges with Sour Cream and Tomato Sauce $9
Greek Salad $10
Whole Oven-baked Potato with Homemade Tzatziki $9
2 Pieces of Roasted Baguette with a Tomato, Olive, Garlic and Basil Topping
$9
Oysters Natural or Mignonette, each $4.50

Bigger Plates (Anytime)

Seafood Spring Rolls and Soy Coriander Dip with Side Salad of Roasted Peanuts and Pickled Ginger $19
Deep fried camembert (4 pieces) with a berry coulis & rocket $22
Falafelwith Bread Roll, Feta, Mixed Leafs, Tomato & Tzatziki $19
Seared Prawns in Creamy Garlic Sauce with Side Salad and Margaret River Woodfired Bread $22
Smoked Moroccan Lamb Sausage Sub with Greek Yoghurt, Fried Shallots and Coriander (HOT) $19
Angel Hair Pasta and Shark Bay Crab Meat in a rich creamy Tomato Sauce $22­­­
Quarter Duck: Leg / Breast with Jasmin Rice and Asian style veg. & sauce $30/34­

Backyard Smoker and Grill – Anytime

 

We use Prime Local Meat: free range or grass fed wherever possible

Ribs

One Rack of 4 hours smoked Pork Baby Back Ribs (approx. 600gram) $38
Arc of Iris 12 hours smoked Monster Beef Rib ( a while kilo!) $42
each served with German slaw, hand cut wedges, sour cream and Chef’s ‘Backyard Bones’ BBQ sauce (HOT)

 

Steak

200g/350g local Prime Porterhouse Steak $30/$44
served with a green bean & bacon mix, hand cut wedges, sour cream and pepper sauce

 

Marron– subject to availability (pre-orders welcome)

Two Grilled Fresh Donnybrook Marron served in a Cast Iron Pan

with fresh leaves and Garlic Bread

$49
Or add half a marron to any main/as a side for $16

Finer Dining from 6pm

Seared Scallops on Wild Rice and Zingy Papaya Relish $25
Local Prime Beef Carpaccio with Baby Capers, Confit Garlic, Parmesan and Rocket
Leaves
$25
Italian mozzarella on Heirloom Tomato Medley and Rocket-Pesto $25

 

The Duck – served here for over 25 years

Cooked twice and caramelised in the Oven. Served on Asian Style Veg with roasted Peanuts, Chilli, Ginger and herbs $42

 

The Barra

Pan-Grilled Cone Bay Crispy Skin Barramundi with Seasonal Vegetables and Hokkaido Pumpkin-Coconut Mousse $42

 

The Beef Fillet

200g Chargrilled Local Beef Tenderloin served with Baby Spinach, Baked Rosemary Potatoes and Pepper sauce $42
add half a grilled Marron (subject to availability) $16

 

 

Kids Meals

Kids Pan-fried Fish of the Day with side Salad, Fries and Tomato sauce

 

 

$10

Kids Pasta in a Rich & Creamy Tomato-Basil sauce topped with Parmesan Cheese $10
Kids Pasta in a Rich & Creamy Garlic-Basil sauce topped with Parmesan Cheese $10

 

…for the really little ones we have a super healthy, organic and delicious pumpkin-coconut puree for FREE! Just ask our friendly waitstaff.

Desserts (Anytime)

Waffles

Natural with icing sugar $7.50
Honey & vanilla bean ice-cream & cream $13.50
Caramelised apples & apple sauce, vanilla bean ice-cream, cream & cinnamon sugar $16.50
Warm Morello cherries, cream & vanilla bean ice-cream $17.50
Homemade fresh strawberries in cooked rhubarb,

vanilla bean ice-cream & cream

$17.50
Waffle Family Platter: FOUR waffles with all toppings mentioned above $50­­­

 

Other Desserts

Sticky date pudding with hazelnut-butterscotch sauce and vanilla bean

ice-cream

$15
Cassata ice-cream (pistachios, cherries, cranberries, cherry brandy and whiskey) $15
Sorry! Temporarily no coffee or tea!

 

Drinks

Beers – Corona, Stella Artois. $9

Apple cider – 5 Seeds. $9

Pale Ale – Fat Yak. $10

Bottled craft beers from Eagle Bay Brewing Co. (near Yallingup) all $10.

This is a very popular local craft brewery and to help your selection we have listed in brackets a familiar beer that each is similar too.

KolschLight and bright (Similar to, Becks, Heineken, Tooheys).

Vienna – Classic Bavarian style, loved locally! (Similar to, Lowenbrau, James Squires Golden Ale).

Pale ale – Aromatic, lively, American style (Similar to, Little Creatures, Fat Yak,James Squires IPA).

Black IPA A toasty dark malt beer. An emerging boutique style that typically lacks the roastiness and body of a strong stout and is hoppier than a strong porter.

Mild Ale – Malt driven, mildly hopped, for the drivers, 3.5 % (Rogers).

 

Spirits –(30ml) Gin, Vodka, Whiskey, Bourbon, Rum (dark or spiced) Brandy. $9

With a mixer: Coke, Tonic, Lemonade, Soda water, Ginger Ale, Ginger beer. $13

Liqueurs – (30ml) Baileys, Tia Maria, Disaronno, Grand Marnier, Drambuie, Southern Comfort, Lemoncello, Kahlua, Cointreau, Frangelico. $10

 

Soft drinks

Fizzy Drinks – Coke, Coke Zero, Lemonade, Ginger Beer, Ginger Ale, Soda, LLB. $5

Juices – Orange or Apple $5

Bottled water – Still 1 litre, Sparkling 750ml. $8

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